A self-trained chef, Danielle Walker is the new face of grain-free cooking, tempting foodies of all stripes with her accessible recipes for vibrant Paleo food. Paying homage to the dishes she loved in her pre-Paleo life, she has ingeniously recreated all her favourites without grains or dairy in her first cookbook. Complementing her innovative recipes with elegant photography, Danielle takes you on a culinary Paleo journey that includes everything from quick breakfasts to sinful desserts, with a long list of hearty entrees in-between.
| ISBN: | 9781936608362 |
| Publication date: | 30th July 2013 |
| Author: | Danielle Walker |
| Publisher: | Victory Belt Publishing an imprint of Penguin Random House Group |
| Format: | Paperback |
| Pagination: | 368 pages |
| Genres: |
Health and wholefood cookery |