'So many great ideas and a lot of brilliant egg 'accessorising'. I can't think of anyone whose life wouldn't be improved by having this book. It's a triumph!' - Diana Henry
'I love the recipes, writing, photography and ethos - flavour-packed, globally inspired egg dishes, on the table in minutes. This will be very well used in my kitchen and in yours too! An instant classic.' - Rukmini Iyer, author of The Roasting Tin series
ISBN: | 9781837831388 |
Publication date: | 28th March 2024 |
Author: | Ed Smith |
Publisher: | Quadrille Publishing an imprint of Quadrille |
Format: | Hardback |
Pagination: | 224 pages |
Genres: |
Cookery / food by ingredient: egg, cheese and dairy products Quick and easy cookery |