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Palmitic Acid

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Palmitic Acid Synopsis

Fatty acids have traditionally been described as artery clogging species that is detrimental to overall health. The most prevalent fatty acid is palmitic acid (PA), a sixteen carbon chain fatty acid that is ubiquitous in biological systems. PA is prevalent in most eukaryotic cell membranes and in the mitochondria derived from the Krebs' cycle utilising acetyl-coenzyme A as its precursor. PA is found in a variety of plants with a high amounts in coconut oil. Many cosmetics, shampoos, and commercialised beauty products contain PA providing structure and substance to the gel or reagent. This book discusses the occurrence, biochemistry, and health effects of palmitic acid.

About This Edition

ISBN: 9781633215191
Publication date: 1st September 2014
Author: Lucas F Porto
Publisher: Nova Science Publishers an imprint of Nova Science Publishers, Inc
Format: Hardback
Pagination: 241 pages
Series: Biochemistry Research Trends
Genres: Biochemistry