'Rukmini's recipes always pack in flavour with minimal effort' BBC Good Food
'Plenty here for all persuasions and occasions' The Independent
Mouth-watering vegan and vegetarian recipes that can be cooked either outdoors or indoors. Discover the BBQ book for everybody!
If prepping a plant-based BBQ seems a challenge, think again: this collection of flavour-packed and delicious recipes is completely meat-free.
Whether you're entertaining for vegetarian guests or you're preparing a flexitarian feast, these recipes are quick and easy to make, great for all the family and completely fuss-free.
With a wide range of veggie-friendly options, from charred tenderstem to crispy barbecue tofu, griddled papaya and dill-soused feta, this is the ultimate veggie book for Spring and Summer.
'Far-from predictable recipes and fuss-free dishes' Stylist
ISBN: | 9781529110272 |
Publication date: | 29th April 2021 |
Author: | Rukmini Iyer |
Publisher: | Square Peg an imprint of Random House |
Format: | Hardback |
Pagination: | 238 pages |
Genres: |
Cooking with specific gadgets, equipment, utensils or techniques Vegan Cookery and veganism Quick and easy cookery Vegetarian Cookery and vegetarianism |