Approx.648 pages
ISBN: | 9780323991964 |
Publication date: | 12th June 2023 |
Author: | Eduardo Associate Professor, Department of Food Technology and Science, Federal University of Santa Maria, Santa JacobLopes |
Publisher: | Academic Press Inc an imprint of Elsevier Science & Technology |
Format: | Paperback |
Pagination: | 672 pages |
Genres: |
Food and beverage technology Aquaculture and fish-farming |