Books By Seid Mahdi Jafari - Author

Seid Mahdi Jafari is the Scientific Director of the Iberian Agri-Food Center at University of Vigo, Spain.  Ali Rashidinejad is a Professor at the Riddet Institute, Massey University in New Zealand.  Jesus Simal-Gandara is a Professor at Nutrition and Bromatology Group, Department of Analytical Chemistry and Food Science, Faculty of Food Science and Technology, University of Vigo ? Ourense Campus in Ourense, Spain.