Chicken is a universal dish, prepared around the world. It is versatile and affordable. Luc Hoornaert and Kris Vlegels present recipes by famous top chefs such as Bocuse and Georges Blanc, classical chicken dishes for every day, and recipes from cultures around the world.
| ISBN: | 9789401437714 |
| Publication date: | 21st March 2017 |
| Author: | Luc Hoornaert, Kris Vlegels |
| Publisher: | Lannoo an imprint of Lannoo Publishers |
| Format: | Hardback |
| Pagination: | 207 pages |
| Series: | Lannoo Publishers |