This volume discusses the sustainability of Egypt's agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes:
· Applicability of sustainable agriculture in Egypt
· Sustainable agriculture under water scarcity and polluted soil environments
· Improved crop productivity using a variety of tried and tested procedures· Biotechnology application for agricultural sustainability and food security
· Potentiality of soil-sensing for a more sustainable agricultural environment
The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainabilityof Agricultural Environment in Egypt: Part II, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.
ISBN: | 9783319953441 |
Publication date: | 19th November 2018 |
Author: | Abdelazim M Negm, Mohamed Abuhashim |
Publisher: | Springer an imprint of Springer International Publishing |
Format: | Hardback |
Pagination: | 378 pages |
Series: | The Handbook of Environmental Chemistry |
Genres: |
Environmental chemistry Botany and plant sciences Hydrology and the hydrosphere Sustainability Biotechnology Agricultural science |