Find yourself short of time or energy? Slowly Does It… has all you need to serve up a hearty meal with little fuss.
These super-convenient recipes can be prepared in no time and left to cook - so they're ready when you are.
Wow your friends with paella or winter stew; amaze your neighbours with a tasty tagine or a classic casserole. Perfect for the kitchen-challenged and kitchen-savvy home cook, this bevy of simple stews, pies and pot roasts will make your mouth water.
From Fish and Shellfish, and Chicken to Meat and Meat-Free, this book is a veritable feast of appetising ideas that will keep your family full up, forever.
ISBN: | 9781909397149 |
Publication date: | 2nd January 2013 |
Author: | Good Housekeeping Institute Great Britain |
Publisher: | Collins & Brown an imprint of HarperCollins Publishers |
Format: | Paperback |
Pagination: | 240 pages |
Series: | Good Housekeeping |
Genres: |
Cookery dishes and courses: main courses Cooking with specific gadgets or techniques: slow cooking / cookers Cookery / food by ingredient: meat and game Cookery / food by ingredient: chicken and other poultry Cookery / food by ingredient: fish and seafood General cookery and recipes |