Learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping recipe - triple-tested for perfect results - is guaranteed to stand the test of your occasion, be it a quick family supper or special weekend treat.
Good Housekeeping recipes tick all the boxes -
They look great
They taste delicious
They're easy to make
Now, learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping recipe - triple-tested for perfect results - is guaranteed to stand the test of your occasion, be it a quick family supper or special weekend treat.
Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown including protein and fibre, and savvy advice throughout, it couldn't be easier to whip up a fabulous meal in your wok or saucepan.
Enjoy!
Other titles in the Good Housekeeping series include Bake Me a Cake, Easy Peasy, Al Fresco Eats, Let's Do Brunch, Cheap Eats, Gluten-free & Easy, Low Fat Low Cal, Salad Days, Posh Nosh, Party Food, Roast It!, Great Veg and Slow Stoppers
| ISBN: | 9781909397026 |
| Publication date: | 15th August 2013 |
| Author: | Good Housekeeping Institute Great Britain |
| Publisher: | Collins & Brown an imprint of HarperCollins Publishers |
| Format: | Paperback |
| Pagination: | 168 pages |
| Series: | Good Housekeeping |
| Genres: |
Cookery / food for calorie counting Cookery dishes and courses: main courses Cooking for parties and special occasions Cooking with specific gadgets, equipment, utensils or techniques Practical advice: Life hacks / handy tips General cookery and recipes Quick and easy cookery |