Rice is a staple ingredient of every kitchen cupboard, and can be transformed into so many tasty dishes. Easy to Make! Rice & Risottos is a collection of simple recipes that show just how many delicious meals can be made, in no time at all, in the comfort of your own kitchen.
Whether you prefer spicy curries, rich risottos, or something a bit closer to home, there is a meal here for every occasion, from weekday family meals to dinner parties.
Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time.
New Easy to Make! titles for 2012: Everyday Vegetarian (9781908449115), Curries & Spicy Meals (9781908449122) and Pasta & Noodles (9781908449108).
Other titles in the Easy to Make! series: 'Family Meals in Minutes' (9781843406556), 'Salads & Dressings' (9781843406563), 'Speedy Meals' (9781843406570), 'Everyday Family Meals' (9781843406464) and 'Wok & Stir Fry' (9781843406433).
ISBN: | 9781908449221 |
Publication date: | 7th June 2012 |
Author: | Good Housekeeping Institute Great Britain |
Publisher: | Collins & Brown an imprint of HarperCollins Publishers |
Format: | Paperback |
Pagination: | 127 pages |
Series: | Easy to Make! |
Genres: |
Cookery dishes and courses: main courses Cookery / food by ingredient: rice, grains, pulses, nuts and seeds General cookery and recipes Quick and easy cookery National and regional cuisine Cooking for parties and special occasions |