Cullen introduces the applications of economic concepts in hospitality management and within hospitality organisations, showing the development of policy through identification, evaluation, planning, implementation and outcome appraisal.
| ISBN: | 9781861521798 |
| Publication date: | 25th September 1997 |
| Author: | Peter Cullen |
| Publisher: | International Thomson Business |
| Format: | Paperback |
| Pagination: | 245 pages |
| Series: | Tourism and Hospitality Management Series |
| Genres: |
Economics Management and management techniques Hotel, hospitality and catering trades |