The Complete Book of Turkish Cooking by Ghillie Basan
ISBN: | 9781846811760 |
Publication date: | 1st December 2013 |
Author: | Ghillie Basan |
Illustrator: | Martin Brigdale |
Publisher: | Southwater |
Format: | Paperback |
Pagination: | 256 pages |
Genres: |
National and regional cuisine |