Best-selling author and professional chef Claire Thomson offers up her best 70 recipes with pulses as star of the show, revealing just how simple it is to create delicious one-pan meals that all of the family will love.
Beans, chickpeas and lentils are so versatile - you can roast, bake, fry, stew them, or make salads, soups, dips and snacks from them and reap the rewards of their nutritious goodness. They are full to bursting with protein and fibre, iron, potassium and folate and are loved the world over.
Drawing inspiration from across the globe, Claire showcases recipes that will inspire you to choose pulses as your budget-friendly midweek go-to ingredient. From Turkish Lentil Tomato Soup and Pasta e Fagioli to Pork Belly with Butter Beans and Sage, One Pan Beans is a practical and dynamic source of kitchen inspiration.
| ISBN: | 9781837832675 |
| Publication date: | 27th February 2025 |
| Author: | Claire Thomson |
| Publisher: | Quadrille an imprint of Quadrille Publishing |
| Format: | Hardback |
| Pagination: | 160 pages |
| Genres: |
Cookery / food by ingredient: rice, grains, pulses, nuts and seeds Quick and easy cookery Cooking with specific gadgets, equipment, utensils or techniques |