These hearty one-pot meals, flavoured with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved classics of the Moroccan kitchen.
| ISBN: | 9781788793209 |
| Publication date: | 13th August 2019 |
| Author: | Basan, Ghillie |
| Publisher: | Ryland Peters & Small |
| Format: | Ebook (Epub) |