Vital stories for hungry minds.
In the first official book from BBC Radio 4's hit series The Food Programme, award-winning writer Alex Renton tells the stories of 13 key staples such as spice, oil, cocoa, bread and tomatoes, exploring their history, evolution and how our ever-growing hunger for them continues to alter our world. Look at food in a new light - as a weapon, an art form, a tool of revolution, but also a bringer of pure happiness.
Discover a kaleidoscope of fascinating facts and curiosities, including the forgotten joys of lard, the secret to perfect chips and how our love of pepper led to piracy.
ISBN: | 9781785947384 |
Publication date: | 5th May 2022 |
Author: | Alex Renton |
Publisher: | BBC Books an imprint of Ebury Publishing |
Format: | Hardback |
Pagination: | 352 pages |
Genres: |
Cookery, Food and Drink Cultural studies: food and society Diets and dieting, nutrition Film, television, radio and performing arts genres |