The Little Book of Chocolate: Desserts will teach you the techniques needed to make your own chocolates at home.
From learning where chocolate comes from to how it is processed, as well as featuring over 15 chocolate dessert recipes such as Chocolate Mousse, Milk Chocolate Pecan Pie, Opera Cake and Macaron Dessert, you will master key skills to help you become a better at working with chocolate.
This is a bite-sized masterclass in chocolate and every chocolate lover's dream.
| ISBN: | 9781784887223 |
| Publication date: | 4th April 2024 |
| Author: | Mélanie Dupuis |
| Publisher: | Hardie Grant Books an imprint of Hardie Grant London |
| Format: | Hardback |
| Pagination: | 128 pages |
| Genres: |
Cookery / food by ingredient: chocolate Cookery dishes and courses: desserts |