Acclaimed cookery writer Sue Lawrence celebrates the enormous range of Scottish soups in this imaginative and practical collection of recipes, ideal for cooks of all abilities. Some soups make ideal starters, others are a complete meal in themselves. Featuring the very best of local produce, the 40 recipes range from Cullen Skink, Winkle Soup and Cock-a-Leekie to Reestit Mutton Soup, Nettle and Potato Soup, and Dulse and Oatmeal Soup.
| ISBN: | 9781780278971 |
| Publication date: | 6th June 2024 |
| Author: | Sue Lawrence |
| Illustrator: | Bob Dewar |
| Publisher: | Birlinn an imprint of Birlinn Ltd |
| Format: | Paperback |
| Pagination: | 112 pages |
| Genres: |
Cookery, Food and Drink Cookery dishes and courses: soups and starters National and regional cuisine Cookery dishes and courses / meals |