In this book, the authors discuss the processes, new technology and current applications of emulsification. Topics include ultrasound-assisted emulsification microextraction; microbial emulsifiers and their environmental applications potential; alternative methods for emulsification; the physical and chemical modifications on emulsifying properties of proteins; low-energy nano-emulsions and their applications as CT blood pool contrast media; and emulsification in mini-channels for biodiesel production.
ISBN: | 9781628086799 |
Publication date: | 1st September 2013 |
Author: | Kylie M Tannen |
Publisher: | Nova Science Publishers an imprint of Nova Science Publishers Inc |
Format: | Hardback |
Pagination: | 162 pages |
Series: | Chemical Engineering Methods and Technology |
Genres: |
Industrial chemistry and chemical engineering |