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Ethanol and Corn

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Ethanol and Corn Synopsis

U.S. policy to expand the production of biofuel for domestic energy use has significant implications for agriculture and resource use. While ongoing research and development investment may radically alter the way biofuel is produced in the future, for now, corn-based ethanol continues to account for most biofuel production. As corn ethanol production increases, so does the production of corn. The effect on agricultural commodity markets has been national, but commodity production adjustments, and resulting environmental consequences, vary across regions. Changes in the crop sector have also affected the cost of feed for livestock producers. As the Nation demands more biofuel production, and markets for new biofuel feedstocks, such as crop residues emerge, the agricultural landscape will be further transformed. This book explores the changes and expanding usage of ethanol and corn biofuels.

About This Edition

ISBN: 9781617615979
Publication date: 16th February 2011
Author: Marilyn C Walchuck
Publisher: Nova Science Publishers an imprint of Nova Science Publishers Inc
Format: Hardback
Pagination: 146 pages
Series: Renewable Energy
Genres: Alternative and renewable energy sources and technology