This book presents and discusses current research in the study of nutrition and diet, with a particular focus on appetite and weight loss programs. Topics discussed include phytochemicals for the control of human appetite and body weight; the metabolism of dietary flavonoids; weight loss programs; wine consumption and health and the importance of the in vitro genotoxicity evaluation of food components.
| ISBN: | 9781612091310 |
| Publication date: | 17th June 2011 |
| Author: | Tsisana Shartava |
| Publisher: | Nova Science Publishers an imprint of Nova Science Publishers Inc |
| Format: | Hardback |
| Pagination: | 239 pages |
| Series: | Nutrition and Diet Research Progress |
| Genres: |
Dietetics and nutrition |