Cocktail Book - A Sideboard Manual for Gentlemen

Cocktail Book - A Sideboard Manual for Gentlemen Synopsis

"e;To know how to drink wine belongs only to cultivated taste; to know how to tempt guests to indulge in it with pleasure belongs only to the host gifted with rare tact and artistic discrimination"e; This vintage volume contains a complete guide to cocktail making. With a vast selection of vintage recipes and a wealth of useful information, this timeless book will be of considerable utility to modern mixologists and bartenders, and would make for a fantastic addition to collections of related literature. Contents include: "e;The Real Tale of the Cock's Tail"e;, "e;Cocktails"e;, "e;Absinthe"e;, "e;Algonquin"e;, "e;Apple Brandy"e;, "e;Bamboo"e;, "e;Blackthorn"e;, "e;Brandt"e;, "e;Brandy-Fancy"e;, "e;Brandy-Old Fashioned"e;, "e;Bronx"e;, "e;Brut"e;, "e;Calisaya"e;, "e;Champagne"e;, "e;Champagne-Fancy"e;, "e;Cholera"e;, "e;Chocolate"e;, et cetera. We are republishing this classic volume now in an affordable, high-quality addition complete with a specially commissioned new introduction on cocktail and beverage making.

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