Master the art of seasonal celebration with over 100 delicious recipes, beautiful crafts and inspiring gardening projects from Sunday Times bestselling authors Dick and Angel Strawbridge
Drawing on their many years of hosting friends, family and guests at Château-de-la-Motte Husson , this book is Dick and Angel's definitive guide to creating magical and unforgettable celebrations in your very own home.
Whether it's enjoying the blossoming of spring with a delicious Easter lunch, soaking up the joys of summer with picnics and outdoor games, harvesting the bounty of the garden produce in autumn or creating an unforgettable family Christmas during winter, Dick and Angel have it covered. Packed full of fun and creative ideas - as well as plenty of tips and tricks for giving it a go yourself - you'll find something here for every occasion.
It's time to have a go at celebrating the Château way!
Born in Burma, but raised and educated in Northern Ireland, Dick Strawbridge retired as a Lieutenant Colonel in 2001 before becoming a full-time television presenter and author (with arguably the best moustache in showbusiness). He is a man of many interests, some of which are reflected in his successful and varied television career. Angel Strawbridge is a 1940s vintage-clad redhead from East London. She is the founder of The Vintage Patisserie, a glamorous hospitality company, and author of the bestselling Vintage Tea Party series. In 2011 she opened her first Vintage Patisserie in Hackney, East London. Dick and Angel met and fell in love in 2010. They have two children together: Arthur, born in 2013, and Dorothy, born in 2014. In 2015 they bought a derelict chateau in the Loire valley and became the subjects of the hugely popular Channel 4 hit Escape to the Chateau. After extensive renovations on a shoestring budget, the couple married at their family home in November 2015.