Provides the latest information on nearly all of the phytoalexins of crop plants studied worldwide over the past 50 years-describing experimental approaches to the research of specific plants and offering detailed explanations on methods of isolation and characterization. Supplies in-depth coverage of cotton, soybean, groundnut, citrus, mustard, grapevine, potato, pepper, sweet potato, yam, sesame, tea, tobacco, pea, pigeon pea, and many more.
| ISBN: | 9780824792695 |
| Publication date: | 6th October 1994 |
| Author: | Daniel |
| Publisher: | CRC Press Inc an imprint of Taylor & Francis Inc |
| Format: | Hardback |
| Pagination: | 632 pages |
| Series: | Books in Soils, Plants, and the Environment |
| Genres: |
Agribusiness and primary industries Botany and plant sciences |