From Overnight French Toast Casserole to Barbecue Chicken Chili, this collection of down-to-earth one-pot recipes brings ease, comfort, and bold flavours to everyday cooking. Whether braising Perfect Saucy Pulled Pork in a Dutch oven or whipping up Salted Chocolate Tahini Skillet Blondies, Oven to Table explores the versatility that can be created with just a few pieces of cookware. With dishes leaping from stove to centrepiece, Jan's wholesome recipes will streamline your kitchen routine and nourish family and friends.
| ISBN: | 9780735234499 |
| Publication date: | 5th February 2019 |
| Author: | Jan Scott |
| Publisher: | Penguin Books an imprint of Penguin Random House Group |
| Format: | Paperback |
| Pagination: | 288 pages |
| Genres: |
Cookery, Food and Drink |