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The World Food Problem

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The World Food Problem Synopsis

In The World Food Problem, updadted in every respect since its first edition in 1985, David Grigg provides a full account of who is hungry, where and why.

About This Edition

ISBN: 9780631176336
Publication date:
Author: David Grigg
Publisher: Wiley Blackwell an imprint of Wiley
Format: Paperback
Pagination: 320 pages
Genres: Geography