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Illicium, Pimpinella and Foeniculum

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Illicium, Pimpinella and Foeniculum Synopsis

The book includes current knowledge on Illicium verum (star anise) and Pimpinella anisum (aniseed), main commercial species rich in anetol. It also analyzes Foeniculum vulgare (fennel) and other species of Pimpinella (P. major, P. peregrina and P. saxifraga). This volume includes a botanical, chemical, pharmacological, and therapeutic survey of these species, and a review of traditional uses. It covers cultivation, harvesting, drying, storage, and yield, along with economic importance and market trends. The book is valuable for university professors and students, sanitary professionals, investigators, and researchers working with aromatic and medicinal plants.

About This Edition

ISBN: 9780415322461
Publication date: 17th June 2004
Author: Manuel University of Granada, Spain Miro Jodral
Publisher: CRC Press an imprint of Taylor & Francis Ltd
Format: Hardback
Pagination: 248 pages
Series: Medicinal and Aromatic Plants - Industrial Profiles
Genres: Botany and plant sciences
Food and beverage technology