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Microbes in Agri-Forestry Biotechnology

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Microbes in Agri-Forestry Biotechnology Synopsis

This book explores recent advances on the use of microbes for agri-forestry biotechnological applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioprocessing, bioremediation, soil enhancement, aquaponics advances, and plant-host symbiosis. The book provides an overview of the microbial approach to the tools and processes used in agriculture and forestry that make or modify products, improve plants for specific uses, and make use of livestock in agricultural systems. The authors discuss the main process conditions that enhance agri-forestry applications with the use of microbes and introduce the use of genetically modified (GM) microbes in agrobiotechnology. Finally, the authors explore the main technological advances in the production of secondary metabolites with potential applications in agri-forestry. This book is intended for biotechnologists, biologists, bioengineers, biochemists, microbiologists, food technologists, enzymologists, and related researchers.

About This Edition

ISBN: 9780367627133
Publication date: 29th July 2024
Author: Molina Gustavo, Zeba Usmani, Minaxi Sharma, Abdelaziz Yasri, Vijai Kumar Gupta
Publisher: CRC Press
Format: Paperback
Pagination: 393 pages
Series: Advances and Applications in Biotechnology
Genres: Agribusiness and primary industries
Biochemistry
Molecular biology
Botany and plant sciences
Biotechnology
Industrial chemistry and chemical engineering
Agricultural science
Forestry and silviculture
Environmental science, engineering and technology