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The Milk Street Cookbook

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The Milk Street Cookbook Synopsis

The complete Milk Street TV show cookbook, with more than 620 recipes and every dish from every episode, including 70+ new dishes from the 2024-2025 season.  
 
Christopher Kimball's James Beard-, IACP- and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook.
 
Now featuring more than 620 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low-effort cooking-the perfect kitchen companion for cooks of all skill levels.
 
At Milk Street, there are no long lists of impossible-to-find ingredients, esoteric cookware or all-day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes with big flavor for any day of the week, such as:
 

  • Romaine Salad with Manchego
  • Smoky Pepper Dressing
  • Patatas Bravas
  • Zucchini Carbonara
  • Pakistani-Style Chicken Biryani
  • Georgian Cheese Bread
  • Babas au Rhum
 
Organized by primary ingredient and type of dish-with chapters on salads, soups, grains, vegetable sides and mains (including simple chicken, beef and pork dinners), plus memorable desserts-this book is an indispensable reference that will introduce you to extraordinary flavors and ingenious techniques.

About This Edition

ISBN: 9780316572552
Publication date:
Author: Christopher Kimball
Publisher: Voracious an imprint of Little, Brown and Company
Format: Hardback
Pagination: 800 pages
Genres: TV / Celebrity chef / eateries cookbooks
Cookery dishes and courses / meals