This report identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable.--.
| ISBN: | 9780309473927 |
| Publication date: | 21st March 2019 |
| Author: | Engineering, and Medicine US National Academies of Sciences, Engineering, and Medicine US National Academies of Sciences |
| Publisher: | The National Academies Press |
| Format: | Book |
| Series: | A Consensus Study Report of the National Academies of Sciences, Engineering, Medicine |
| Genres: |
Food and beverage technology Agricultural science |