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Herbs

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Herbs Synopsis

The UK's leading gardening publisher brings you a horticultural handbook to fulfil your every need and seed!
Get your gardening gloves on and join the green-fingered journey to growing herbs successfully at home.

A must-have volume for first-time gardeners, Grow Herbs has tonnes of tips and tricks to sow, grow, plant and propagate a diverse range of herbs, from parsley to peppermint, bay leaves to basil, this grower's guide truly has it all!

With passion in every page, you can enjoy:

-A jargon-free practical guide to harvesting home-grown herbs
-Easy to follow step-by-step instructions of fundamental gardening techniques
-Exploration of popular herbs as well as lesser-known options

A recent study suggests 38% of British adults use their gardens to grow herbs and vegetables. But with the ever-growing pressure of balancing family life with a career, a lot of today's green-fingered gardeners simply lack time for growing herbs. We believe it's time to change that!

Whatever your horticultural hopes may be, award-winning author Stephanie Mahon brings you a herb-growing guide that is sure to shape first-time gardeners like never before, full of top tips to help your garden thrive!

An ideal gift for first-time gardeners, budding botanists or the green-fingered lover in your life, make sure to get those gardening gloves on, and join the journey today!

At DK, we believe in the power of discovery.

If you like Grow Herbs, why not try the other titles in our Grow series? Learn how to brighten your garden all year round with Grow Bulbs, enjoy a no-fuss guide to container gardening with Grow Containers or minimise garden waste with Grow Eco-Gardening.

Ready, set, let's grow!

About This Edition

ISBN: 9780241530627
Publication date:
Author: Stephanie Mahon
Publisher: Dorling Kindersley Limited an imprint of Dorling Kindersley Ltd
Format: Paperback
Pagination: 143 pages
Series: Grow
Genres: Gardening: plants and cultivation guides
Indoor gardening
Cookery / food by ingredient: herbs, spices, oils and vinegars
Self-sufficiency and ‘green’ lifestyle