100 essential curries from Madhur Jaffrey - the Queen of Curry. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of curry making!
'A classy production' -- Sunday Telegraph Magazine
'Exactly what I was looking for in a curry book' -- ***** Reader review
'A little treasure of a book' -- ***** Reader review
'Love this little book, full of easy recipes to follow in a very simple format' -- ***** Reader review
**************************************************************************************************
Madhur Jaffrey is the unsurpassed Queen of Curry and here she has collected 100 curry recipes catering to all tastes and abilities.
From dals to biryanis, spicy vegetable fritters to lamb shanks braised in a yoghurt sauce, vegetable pullao to silken chicken tikka kebabs and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites.
Everybody loves a curry - and this easy to follow cookbook has a recipe to suit every taste. Guaranteed to get your mouth watering and you itching to get in the kitchen!
| ISBN: | 9780091940522 |
| Publication date: | 6th January 2011 |
| Author: | Madhur Jaffrey |
| Publisher: | Ebury Press an imprint of Ebury Publishing |
| Format: | Paperback |
| Pagination: | 208 pages |
| Series: | My Kitchen Table |
| Genres: |
TV / Celebrity chef / eateries cookbooks Cookery / food by ingredient: herbs, spices, oils and vinegars National and regional cuisine |