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The Yorkshire Pudding Cookbook

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About

The Yorkshire Pudding Cookbook Synopsis

**YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS**

The beloved hollowed-out cup shape of the Yorkshire Pud can house delicious fillings to suit any time of the day or week.

From breakfast to dessert and everything in between, use these pages to transform the humble Yorkshire Pudding into mouth-watering wraps, pizzas, blinis, canapés, burritos, tacos or even burgers. Then whip up some scrumptiously sweet pancakes with any leftovers!

Celebrate the untapped versatility of the Yorkshire Pudding and make life a little bit batter.

About This Edition

ISBN: 9780008485894
Publication date: 28th October 2021
Author: Heather Thomas
Publisher: HarperCollinsPublishers an imprint of HarperCollins Publishers
Format: Hardback
Pagination: 112 pages
Genres: Comfort food and food nostalgia
Cookery / food by ingredient: egg, cheese and dairy products
Cookery dishes and courses: soups and starters
Cookery dishes and courses: main courses
Cookery dishes and courses: desserts
Baking
Gift Books
Quick and easy cookery
National and regional cuisine
Cooking for parties and special occasions