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Recipes from My Mother

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Recipes from My Mother Synopsis

Full of warmth and nostalgia, Rachel shares culinary inspiration passed down through the generations.

Rachel's food is heart-warming. She uses gorgeous ingredients that are used in abundance to create comforting, vibrant meals. Her love of food started when she was very young, sitting in the kitchen with her mother, helping and tasting. Her mother taught her their Scandi family recipes, as well as those she picked up from living in Ireland. Rachel become more and more passionate about food as she grew up, and she drew inspiration from her childhood memories of helping her mother cook and sitting round with her family enjoying delicious meals and treats. Here she celebrates the food memories of her childhood, alongside those of friends and other members of her family. Packed with much-loved recipes and stunning photography, this is the book to fall back in love with cooking.

About This Edition

ISBN: 9780008208172
Publication date: 23rd February 2017
Author: Rachel Allen
Publisher: HarperCollinsPublishers an imprint of HarperCollins Publishers
Format: Hardback
Pagination: 267 pages
Genres: Comfort food and food nostalgia
Cookery dishes and courses: main courses
TV / Celebrity chef / eateries cookbooks
National and regional cuisine
Memoirs
Family and health