JAMIE OLIVER IS BACK WITH OVER 100 BRILLIANTLY EASY, FLAVOUR-PACKED, AND ACCESSIBLE VEG RECIPES
From simple suppers and family favourites, to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple.
Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes.
Super-tasty, brilliantly simple, but inventive veg dishes include:
With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes there's something tasty for every occasion.
Sharing simple tips and tricks that will excite the taste buds, this book will give you the confidence to up your veg intake and widen your recipe repertoire, safe in the knowledge that it'll taste utterly delicious. It will also leave you feeling full, satisfied and happy - and not missing meat from your plate.
'It's all about celebrating really good, tasty food that just happens to be meat-free' Jamie Oliver
ISBN: | 9780718187767 |
Publication date: | 22nd August 2019 |
Author: | Jamie Oliver |
Publisher: | Michael Joseph Ltd an imprint of Penguin Books Ltd |
Format: | Hardback |
Pagination: | 309 pages |
Primary Genre | Cookery, Food and Drink |
Other Genres: |