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Books By Handa Cheng - Author

Author: Handa Cheng was born and lived in China in the Jiangnan region until the age of 11, before moving to Paris. Having made a career in UX design, he decided to devote himself to his passion: Chinese cuisine. Through his instagram (46.7K subscribers, @chifan_paris), his newsletter, and the food tours he leads in Paris, he shares his knowledge with as many people as possible. Photography: Franck Juery lives and works in Paris. He works as a freelance photographer mainly for publishing, the music industry, the press, communication and advertising.

The Guide to Chinese Cooking

Handa Cheng

Hardback

In Stock

£27.00 £30.00