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Books By Bryan Miller, Marie Rama, Eve Adamson - Author

Bryan Miller is a food and wine writer and a former restaurant critic for The New York Times. He has written and cowritten a number of books. Marie Rama is a food writer, recipe developer, and coauthor of Grilling For Dummies.

Cooking Basics for Dummies

Bryan Miller and 2 more

Paperback

In Stock

£17.09 £18.99